Saturday, May 29, 2021

Black pepper in Malay traditional medicine

Black pepper is a perennial plant originating in India grown in tropical areas, especially in southern India, Indonesia, the Malay Peninsula, Central America and the Philippines.

In Malay traditional medicine black pepper is used to relieve abdominal pain, nausea, fever, joint pain and headaches. It is also used relieve wind problem and baby colic. Black pepper is also used by mothers in confinement period after the delivery.

Black pepper has been used to treat a number of ailments such as asthma, cough, heart diseases, throat, and other inflammations, urinary disorders, tooth and muscle aches, snake bites, eye diseases and cholera.

Black pepper can help banish evil spirit from the house. It can break the thoughts and bad wishes of evil people. Black pepper can protect home and clean up the negative energy there.
Black pepper in Malay traditional medicine

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